Jundishapur Journal of Microbiology

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Comparison of Virulence Factors of Different Candida Species Isolated from the Oral Cavity of Cancer Patients and Normal Individuals

Mehrnoush Maheronnaghsh ORCID 1 , Mahnaz Fatahinia ORCID 1 , 2 , * , Parvin Dehghan ORCID 3 , Ali Zarei Mahmoudabadi ORCID 1 , 2 and Mahnaz Kheirkhah ORCID 3
Authors Information
1 Department of Medical Mycology, School of Medicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran
2 Infectious and Tropical Diseases Research Center, Health Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran
3 Department of Parasitology and Mycology, School of Medicine, Isfahan University of Medical Sciences, Isfahan, Iran
Article information
  • Jundishapur Journal of Microbiology: May 31, 2019, 12 (5); e91556
  • Published Online: May 28, 2019
  • Article Type: Research Article
  • Received: March 13, 2019
  • Revised: May 14, 2019
  • Accepted: May 17, 2019
  • DOI: 10.5812/jjm.91556

To Cite: Maheronnaghsh M, Fatahinia M, Dehghan P, Zarei Mahmoudabadi A, Kheirkhah M. Comparison of Virulence Factors of Different Candida Species Isolated from the Oral Cavity of Cancer Patients and Normal Individuals, Jundishapur J Microbiol. 2019 ; 12(5):e91556. doi: 10.5812/jjm.91556.

Copyright © 2019, Author(s). This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Methods
4. Results
5. Discussion
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