Jundishapur Journal of Microbiology

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Characterization of Indigenous Lactobacillus Strains for Probiotic Properties

Naheed Mojgani 1 , * , Fatimah Hussaini 2 and Narges Vaseji 3
Authors Information
1 Biotechnology Department, Razi Vaccine and Serum Research Institute, Karaj, IR Iran
2 Research and Development Department, Nature Biotechnology Company, Karaj, IR Iran
3 Biotechnology Department, National Research Institute of Animal Sciences, Karaj, IR Iran
Article information
  • Jundishapur Journal of Microbiology: February 2015, 8 (2); e59798
  • Published Online: February 7, 2015
  • Article Type: Research Article
  • Received: January 11, 2014
  • Revised: June 3, 2014
  • Accepted: June 5, 2014
  • DOI: 10.5812/jjm.17523

To Cite: Mojgani N, Hussaini F, Vaseji N. Characterization of Indigenous Lactobacillus Strains for Probiotic Properties, Jundishapur J Microbiol. 2015 ; 8(2):e59798. doi: 10.5812/jjm.17523.

Copyright © 2015, Ahvaz Jundishapur University of Medical Sciences.This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
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