Jundishapur Journal of Microbiology

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Characterizing Novel Thermophilic Amylase Producing Bacteria From Taptapani Hot Spring, Odisha, India

Sen Sudip Kumar 1 , Raut Sangeeta 1 , Satpathy Soumya 1 , Rout Prangya Ranjan 2 , Bandyopadhyay Bidyut 3 and Das Mohapatra Pradeep Kumar 4 , *
Authors Information
1 Department of Biotechnology, Gandhi Institute of Engineering and Technology, Gunupur, Odisha, India
2 Department of Biotechnology, National Institute of Technology, Warangal, Andhra Pradesh, India
3 Department of Biotechnology, Oriental Institute of Science and Technology, Midnapore-721102, West Bengal, India
4 Department of Microbiology, Vidyasagar University, Midnapore, West Bengal, India
Article information
  • Jundishapur Journal of Microbiology: December 01, 2014, 7 (12); e11800
  • Published Online: December 1, 2014
  • Article Type: Research Article
  • Received: June 25, 2013
  • Revised: September 8, 2013
  • Accepted: September 25, 2013
  • DOI: 10.5812/jjm.11800

To Cite: Kumar S S, Sangeeta R, Soumya S, Ranjan R P, Bidyut B, et al. Characterizing Novel Thermophilic Amylase Producing Bacteria From Taptapani Hot Spring, Odisha, India, Jundishapur J Microbiol. 2014 ; 7(12):e11800. doi: 10.5812/jjm.11800.

Abstract
Copyright © 2014, Ahvaz Jundishapur University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
Acknowledgements
References
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