Jundishapur Journal of Microbiology

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Characterizing Novel Thermophilic Amylase Producing Bacteria From Taptapani Hot Spring, Odisha, India

Sen Sudip Kumar 1 , Raut Sangeeta 1 , Satpathy Soumya 1 , Rout Prangya Ranjan 2 , Bandyopadhyay Bidyut 3 and Das Mohapatra Pradeep Kumar 4 , *
Authors Information
1 Department of Biotechnology, Gandhi Institute of Engineering and Technology, Gunupur, Odisha, India
2 Department of Biotechnology, National Institute of Technology, Warangal, Andhra Pradesh, India
3 Department of Biotechnology, Oriental Institute of Science and Technology, Midnapore-721102, West Bengal, India
4 Department of Microbiology, Vidyasagar University, Midnapore, West Bengal, India
Article information
  • Jundishapur Journal of Microbiology: December 01, 2014, 7 (12); e11800
  • Published Online: December 1, 2014
  • Article Type: Research Article
  • Received: June 25, 2013
  • Revised: September 8, 2013
  • Accepted: September 25, 2013
  • DOI: 10.5812/jjm.11800

To Cite: Kumar S S, Sangeeta R, Soumya S, Ranjan R P, Bidyut B, et al. Characterizing Novel Thermophilic Amylase Producing Bacteria From Taptapani Hot Spring, Odisha, India, Jundishapur J Microbiol. 2014 ; 7(12):e11800. doi: 10.5812/jjm.11800.

Copyright © 2014, Ahvaz Jundishapur University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
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